The Jollibee Group continues to support frontline health workers responding to the COVID-19 pandemic by donating meals from its brands to about 300 hospitals around the country in August 2020. Health care workers have received food packs from Jollibee, Greenwich, Chowking, Red Ribbon, and Mang Inasal.

“The Jollibee Group recognizes that our medical frontliners have made tremendous sacrifice in the past months. The fight against the COVID-19 pandemic gets tougher as days go by. Providing them meals to enjoy is a way to refresh their tired bodies and refuel their heroic efforts. We are more than grateful for what they are doing for our countrymen,” said Jollibee Group Foundation Executive Director Gisela Tiongson.

Click here to know more.